
At Palms N Sands, the sea isn’t just scenery—it’s the soul of every plate we serve. Set right on the golden sands of Candolim Beach, our beachfront shack is a slice of relaxed Goan life. With beach-facing tables, soothing music in the background, and waves just a few steps away, it’s the kind of place where seafood tastes better because it comes with a view.
Our menu is built on fresh, local catch, Goan spices, and a whole lot of heart. If you’re searching for the best seafood in North Goa, this is where the journey begins.
What to Order (and Why You’ll Love It)
Start with our showstopper—Lobster. Prepared to your liking—Thermidor-style for rich indulgence, Lemon Butter Garlic for a lighter, zesty taste, or fiery Recheado for spice lovers—it’s an experience. Guests have told us again and again that this is the best lobster in North Goa. Pair it with a chilled white wine or a citrusy cocktail, and you’ve got sunset on a plate.
Then there’s Crab—juicy, generous, and totally worth rolling up your sleeves for. Whether you like it in thick, coconut-rich Xec Xec or tossed in buttery garlic, this dish is comfort food with coastal flair. The best crab in Goa? Many of our guests certainly think so.
Fish lovers have plenty to look forward to. Our Red Snapper, King Fish, and Silver Pomfret are fresh off the boat and cooked to perfection. Choose from Tandoori, Bombay Tawa, Butter Garlic, or Masala Rava Fry styles. Each option brings something unique: smoky, spicy, crispy, or delicately rich. Each dish is thoughtfully curated to reflect Goa’s coastal heritage and bold flavours—one of the many reasons we’re known for serving the best seafood in North Goa.
Calling All Prawn Enthusiasts
Prawns are where we really have fun. Love spice? Go for our Peri-Peri or Recheado Tiger Prawns. Prefer a gentler flavour? Butter Garlic never fails. Want something bold and different? Our King Prawns Wrapped in Bacon bring smoky sweetness to the table and go beautifully with a chilled lager.
Our crispy Dynamite Prawns are a favourite with families and groups—crunchy, spicy, and perfect for sharing. And if you want to try something uniquely Goan, the Prawns Stuffed Papad is a must. This variety is what makes our prawns a favourite part of the best seafood in Goa experience.
A Little of Something More Seasonal
We also serve Mussels and Squid, depending on the season. The Squid Peri Peri is perfect for those who like a hit of spice and chewy tenderness, while our stuffed mussels, when available, are local delicacies that pair beautifully with garlic toast and white wine.
The Vibe That Makes It Special
What makes Palms N Sands special isn’t just the food—it’s the feeling. We’re a relaxed, family-run beach shack where you can kick off your shoes and feel at home. It’s the kind of place where solo travellers chat with new friends, couples enjoy sunset dinners, and beachgoers drop in for meals and end up staying for hours. We serve up joy, comfort, and the best seafood in Goa, one plate at a time.
So if you’re on the hunt for the best seafood in Goa, just follow the shoreline. Your table is waiting.